By popular demand, Christine Manfield and Julie Gibbs are joining forces once again to pay tribute to their favourite food heroes. These intimate dinners will be hosted across 4 consecutive Tuesdays in May 2019 at one of our favourite Sydney seaside restaurants.
Each menu will be made up of classic recipes – often with a Manfield twist – from the seminal cookbooks of each writer. The dinner conversation will highlight their influence on the way we cook today. If you love a lively dinner and share a passion for books, please join us.
Places are limited.
Bookings will open in March 2019.
To be announced
$195 per person per dinner, includes food and wine