Learn. Eat. Drink. Watch. Make.
Do it all at the new-look Town Square this year Adelaide’s favourite food mecca, Town Square is back for the 2021 Tasting Australia presented by RAA Travel, a festival with loads of new events and masterclasses now on sale.
Located at Victoria Square/Tarntanyangga, the new-look Town Square is the perfect place to meet for a drink, stay for a meal and explore, offering more family friendly and free experiences than ever before. Featuring ample seating, 6 bars, 12 food vendors, cosy firepits and live music, Town Square will run from 30 April – 9 May 2021.
On the menu at Town Square Kitchen is an extensive range of curated events featuring some of the festival’s biggest names, including the exclusive launch of Henschke’s 2016 vintage with Hill of Grace First Taste featuring Christine Manfield, Alanna Sapwell and Paul Baker.
Friday 30th April 7pm
$390 — SOLD OUT
Also at the Town Square Kitchen, Tasting Australia’s Wild, a dinner that expresses an ethos, a state of mind and embraces our place and all its possibilities features an exciting and original menu with 3 trailblazing chefs united by their love of the road less travelled. Christine teams up with chefs Mat Lindsay and Mark Labrooy to showcase Australia’s indigenous produce and pay homage to our First Nations people.
Tuesday 4th May 7pm
Friday 30th April
Tuesday 4th May